Stainless Steel Whisk Set

Three stainless steel balloon whisks in graduated sizes — roughly 20, 25 and 30 cm. One whisk is never the right size: the big one won't fit a jug of dressing and the small one takes all morning to whip cream.

The balloon shape pulls air into whatever it's moving through, which is what you want for egg whites, cream and batters. The small whisk handles vinaigrettes and a single egg, the middle one sauces and custards, and the large one anything in a mixing bowl.

Why you'll love it

• Three sizes — the right whisk for a cup, a pan or a bowl.
• Balloon shape — works air in quickly.
• Stainless steel throughout — wires and handles, nothing to rust or melt.
• Hanging loops — store on a rail or a hook.

Details

• Material: stainless steel
• Set: 3 whisks, approx. 20 cm, 25 cm and 30 cm
• Ideal for: eggs, cream, batters, sauces, dressings

Use a silicone or wooden tool in non-stick pans instead. Steel wires will mark the coating.